As children, we would watch, enchanted, as the master gelato maker gave us moments of joy. Today we create the same emotions for our customers to enjoy the intense flavors of the Sicilian tradition.
Da bambini guardavamo incantati il maestro gelatiere che donava attimi di felicità. Oggi regaliamo le stesse emozioni ai nostri clienti che possono gustare i sapori intensi della tradizione siciliana.
We would eat it every day, and when it is not in our kitchen we do nothing but think about it. We are enchanted by the gelato display cases that show it. Dark, milk, white, according to taste. We are talking about chocolate, of course! But have you ever wondered how is born?